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gratinating
With a protein content of 14% and medium strength (W270–290
Supplied in a convenient approx
Traditional Northern Italian filled pasta
Chorizo 1.5kg gratinatingDry cured and fermented Spanish style chorizo made from pork, smoked paprika, garlic, chillies, and a blend of aromatic spices. This coarse textured, spicy sausage delivers a rich, warming flavour, perfect for slicing onto antipasti boards, enhancing panini, or as a bold pizza topping.
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