Piper-Heidsieck Essentiel Cuvee Reservee Extra Brut sub region_Montsant Notes of toasted hazelnuts and

Notes of toasted hazelnuts and mocha from the French oak lend pleasing complexity

Terroir: sandy loam soil

Drink now through 2036

of which 10 are Nebbiolo for Barolo

Piper-Heidsieck Essentiel Cuvee Reservee Extra Brut sub region_Montsant Notes of toasted hazelnuts andThe Essentiel collection comprises champagnes whose complexity and profile meet the strict demands of fine cuisine and the most exacting of wine enthusiasts to extend the ageing period and use Extra Brut dosage are the intended consequences. Essentiel Extra Brut is a multi vintage cuve featuring a blend of 3 varieties. Its magnificent structure, balance and freshness ensure that this Extra Brut represents the iconic style of the House. Tasting Notes