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asian spicy food
Luscious blackberry jam and plum flavours surge through into a seemingly endless finish
and the variety of forests from conifer to tropical
"Alvear produces a non-vintage Cream
Papagiannakos Merlot 2012 hashval_E954AF9F96051CD898036FDD1999B7F93FA43CDB asian spicy foodDeep red in color, this Merlot showcases aromas of red fruit, dried fruit, spices and vanilla on the nose. Rich and complex on the palate, with silky tannins, balanced acidity and a long, lasting finish. The structure of this red wine makes it an ideal pairing for a variety of red meat dishes and wild game, as well as charcuterie and hard cheeses.
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