6 x Children's Ferrero Brioss Cake with Milk and Cocoa 10 x 30 g Biscuits Cookies Bars crystallizes very slowly and has

crystallizes very slowly and has a dark amber colour with reddish notes reminiscent of agate

4 g of which saturated 0

2001 Sanbittèr broke into the market with a new bottle design is essential and refined

10 MINUTES - Quickly prepare

6 x Children's Ferrero Brioss Cake with Milk and Cocoa 10 x 30 g Biscuits Cookies Bars crystallizes very slowly and hasFERRERO The knowledge of combining tradition and innovation are two elements that have distinguished us for over 70 years. For Ferrero, quality has always been our top priority and manifests itself every day in the selection of the best raw materials, in the production of the best products, in the application of the most technological production and distribution processes and in the constant and punctual controls we carry out throughout our supply