Luis Seabra "Xisto Ilimitado" Douro Branco, Portugal 2023 lowintervention The barrels are exposed to

The barrels are exposed to the sun's rays

NOSE: Heavy with rich dried fruit

This 90 proof Kentucky bourbon delivers a wonderfully complex taste with hints of vanilla and honey and a long smoky finish

Produced using exceptional Yamada-Nishiki brewing rice locally cultivated in Fukuoka Prefecture

Luis Seabra "Xisto Ilimitado" Douro Branco, Portugal 2023 lowintervention The barrels are exposed to60% Rabigato, 15% Gouveio, 15% Cdega, 10% Viosinho. 30 45 year old vines, planted to mica schist at 500 600m elevation. Bright straw yellow. On the nose, stone and orchard fruit abound, with flinty wet stone and white pepper laid over the dominant aromatics. On the palate, impressively bright and mineral driven, with a great balance between power and lift. Lemon, green apple, bosc pear flavors commingle with a touch of floral tone and slate minerals.