Shanks Top Seller Her calf is sired by

Her calf is sired by Duncan Faye II

A sirloin tip roast cut from the hindquarters

dun is the only Highland color from which you can get calves in all 6 colors

Tenderloin steaks are typically grilled

Shanks Top Seller Her calf is sired byBeef shanks are cuts from the lower leg of the cow, specifically the front or hind shank. Our beef shanks are cut into rounds. These cuts are muscular and contain bone with a rich marrow center. They are known for being tough, making them ideal for slow cooking methods like braising, simmering, or stewing. Beef shanks are commonly used for osso buco, soups, or bone broths, where their connective tissue and marrow contribute to deep flavor and richness.