Marsellesa E Fermentation You won’t have to choose

You won’t have to choose - we do it for you

Farms sit between 1800 and 1900 masl and are typically shaded by a mix of endemic forest trees

Led by David Quevedo

Lot 20 began with a modest goal - to export twenty bags of coffee to the UK

Marsellesa E Fermentation You won’t have to chooseThis fully washed lot comes from Mount Sunzu, a climate positive farm in northern Zambia. Founded by three Swiss entrepreneurs with backgrounds in agronomy, agriculture, and finance, Mount Sunzu is reshaping what coffee farming can look like combining environmental restoration, modern infrastructure, and a focus on quality. The farm sits near Mbala, at the foot of Zambias highest mountain. Coffee is grown on 115 hectares, surrounded by 600 hectares of