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with a great OOTB edge and excellent food penetration
Teacup set of 5
This composition provides rust resistance and remains easy to sharpen while taking a sharp edge suitable for precise sashimi preparation
this is what is on offer now:
Oozuku Awasedo Japanese Natural Sharpening Stone OZ103 Unknown type with a great OOTB edgeOozuku Awasedo is generally slightly harder than other mines such as the Ohira, however they do tend to have a finer grit compared to the more muddy stoens like the Hideriyama. I love to use them for the finest edge possible. This Oozuku is very even and with beautiful colour. It is recommended for single bevel knvies and those to demand the sharpest edge. It is also an excellent choice for woodworking tools. Hardness: 5 Measurements (approx.): 206mm
