Rancho Morelia Washed and E sockets

and E sockets

farming at around 2

then washed and moved onto raised beds to dry - a process that took 8 to 13 days depending on the weather

making the Pro a better fit for production

Rancho Morelia Washed and E socketsRancho Morelia sits on the southern slopes of the Sierra Madre, inside the El Triunfo Biosphere Reserve in Chiapas. Coffee has been part of the farms story for decades, and since taking over in 2005, producer Jaime Cardenas has continued the work started by his father, keeping the focus on careful cultivation and steady quality. Cherries are picked by hand and taken straight to the farms small wet mill, where fermentation begins the same day. This lot