10 x Casillo Farina Italiana Italian Flour Flour 00 for Bread Cake Pizza Pasta 1 kg + Italian Gourmet Polpa 400 g salt) glucose-fructose syrup

salt) glucose-fructose syrup

EXTRUDED Cereals 2% (Wheat Rice Flour

wheat)) yeast extra

Traditional de Cecco methodIngredients: durum wheat semolina

10 x Casillo Farina Italiana Italian Flour Flour 00 for Bread Cake Pizza Pasta 1 kg + Italian Gourmet Polpa 400 g salt) glucose-fructose syrupAverage nutritional value per 100 g: Energy: 1501 kJ 354 kcal fats: 2 g of which saturated fatty acids: 0. 4 g carbohydrates: 73 g, of which sugar: 0. 4 g fibres: 2 g proteins: 10 g salt: 0. 004 g ingredients: 10 g. 0% flourFree Italian gourmet Polpa di pomodoro! Our type 00 soft wheat flour made from 100% Italian wheat is a high quality ingredient that is essential for many sweet and savoury recipes. As a result of grinding the innermost part of the