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Hitachi Yasugi White 2 steel offers notable ease of sharpening and long-lasting sharpness
* Exclusive K&S treatment with rounded spine and choil
renowned for its handcrafted blades by Haruki Miyazaki
The Nigara SG2 Matt Migaki Tsuchime Petty 150mm is a stainless-clad utility knife best fit for first-timers and professional chefs requiring a precision tool for peeling
Nigara Ginsan Kurozome Damascus K-tip Gyuto 210mm Birch Handle XEOS Hitachi Yasugi White 2 steelThe Nigara Ginsan Kurozome Damascus K tip Gyuto 210mm is a double bevel chef knife featuring a Ginsan stainless steel core and birch burl handle, best fit for enthusiasts and collectors seeking an intricate decorative blade with workhorse grinding geometry. This K tip profile pairs the general purpose body of a gyuto with an angled kiritsuke style point and flatter edge, optimising the knife for precise tip led work, scoring, and clean push cutting
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