3 x Barretta Kellogg's Mandorle e Cioccolato, Cereal Bar with Almonds and Chocolate, 128 g + Italian Gourmet Polpa 400 g but with frequent wear and

but with frequent wear and washing

A flour specially formulated for perfect celiac disease for any type of occasion

Large pack 24 x 500 g (12 kg): family and gastro supply for restaurants

Durum wheat semolina is one of our flours that has been upgraded by suggesting uses other than pasta making for which it is naturally suitable

3 x Barretta Kellogg's Mandorle e Cioccolato, Cereal Bar with Almonds and Chocolate, 128 g + Italian Gourmet Polpa 400 g but with frequent wear andIngredients: whole grain oats (7%), chocolate (5%) (cocoa mass, sugar, low fat cocoa powder, dextrose, cocoa butter, emulsifier (sunflower lecithin)), fructose, sugar, dried coconut, rice flour, dextrose, palm oil, humectant (glycerin, sorbitol), rice bran, molasses, salt, sugarsugarsugar, HASELNuts, cashekers, condensed sweetened skimmed milk (skimmed milk, sugar), emulsifier (soy lectin), rosemary extract, rice extract. For allergens, see boldFree