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cream sauces
Is this truffle slicer made in Italy
Yield per hectare: 10 tons
These Italian caper berries in vinegar are preserved and ready to serve
Summer Truffle "Carpaccio" in Olive Oil Italian Merlot cream saucesSummer Truffle Carpaccio in Olive Oil Thinly sliced truffle in extra virgin olive oil. Carpaccio basically means sliced or slices. This summer truffle carpaccio maintains its true characteristic aroma and is a simple yet important product because it can be used as a substitute for fresh truffles, with the advantage of being available and ready to use throughout the whole year. Ingredients : Summer Truffle (Tuber aestivum Vitt) Olive Oil Salt Aroma HOW
US$ 15.00
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US$ 109.00
