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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
22cm: 800ml
Sakai Takayuki is still manufacturing tools for sweets and cake making in Japan
Weight: 450g
This 170mm santoku profile measures 50mm at the heel and suits slicing
Masamoto Sohonten Hongasumi White 2 Kiritsuke Yanagiba 300mm KS4630 Food Preparation 22cm: 800mlThe Masamoto Shiro ko Hongasumi: The much loved KS line from Masamoto Sohonten. This line is the most popular line from Masamoto, forged with Hitachi Shiro ko (White 2) steel and iron clad. With only carbon added, the white steel is the most pure form of steel allowing extreme sharpness yet very easy to sharpen. The KS line has better fit and finished compared to the KK line. Masamoto Sohonten, the undisputed king of Japanese kitchen knives, has
US$ 190.00
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