ISO 7889 | IDF 117: 2003 - Yoghurt - Enumeration of characteristic microorganisms - Colony-count technique at 37° C Publication Year - 2002 This standard gives guidance for

This standard gives guidance for a standardized description of microbial inhibitor tests for milk and milk products

This standard specifies a method for the quantitative determination of the beta-lactoglobulin content

and has been replaced by the 2023 version which can be accessed here

The method is applicable to dairy starter cultures where these characteristic microorganisms are present

ISO 7889 | IDF 117: 2003 - Yoghurt - Enumeration of characteristic microorganisms - Colony-count technique at 37° C Publication Year - 2002 This standard gives guidance forThis standard has been withdrawn and replace by the joint standard ISO 7889 IDF 117: 2026