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The unique design of the cutting board is inspired by Japanese cuisine
The Epoxy Onyx Series - Santoku knife from Shinrai Japan can be recognized by the high blade where the spine of the blade only slopes down close to the tip
Stylish and practical
It is best to cut on a wooden cutting board to maintain the sharpness of the blade and prevent damage
kuro japanese nakiri 18 cm BF 50% The unique design of theThe Japanese Nakiri Kuro is unique because of its coarsely hammered blade. This blade consists of high quality VG 10 steel that has been processed no less than 8 times. This intensive processing provides extra hardness and sharpness. The hammered blade in combination with the burnt wooden handle with bolster makes the Kuro knives a joy to work with. Perfect grip, balance and sharpness! 67 layers of Damascus VG 10 steel that has been processed 8x 100%
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