Picodon AOP frozen Our recipes are developed by

Our recipes are developed by men and women with a profound attachment to these lands

The convenience of frozen morels allows you to enjoy this delicacy all year round

the cheese is salted with dry salt or brine and left to drain for 24 hours

known for their dedication to traditional craftsmanship and the finest quality ingredients

Picodon AOP frozen Our recipes are developed byOur cheese is flown in once a week from riperners based in France. Orders taken once a week. Order cut off time is Friday to receive the following Friday. Picodon AOP is a small, soft goat cheese from the Rhne Alpes region of France, celebrated for its distinctively rich and nutty flavor profile. This artisan cheese, weighing just 60 grams, offers a dense, creamy texture and is made from raw goats milk. Protected under the AOP designation, Picodon