Bass Phillip Gewurztraminer 2016 Brand_Jägermeister wild fermented and distilled in

wild fermented and distilled in alembic 350lts stills using the families time honoured traditional methods

This emblem was a gift to Colin of Kintail

It all began with a simple yet meaningful proposal

thanks to the respect for tradition and careful experimentation

Bass Phillip Gewurztraminer 2016 Brand_Jägermeister wild fermented and distilled inBass Phillip is a renowned winery in southeastern Australia, specializing in high quality Pinot Noir and Chardonnay wines with an uncompromising winemaking approach driven by respect for nature. The vineyards have been organic since 1993 and biodynamic since 2002, with wine production processes guided by cosmic rhythms. The wines are made in a simple and traditional manner, with low cropped vineyards, no irrigation, and minimal intervention in the