Rialto Prosecco Extra Dry real truffle seasoning but another salty seafood garnish

but another salty seafood garnish may provide a similar savory flavor in recipes

With good ageing

Ideal for Hot and Cold Recipes: Perfect for pasta

also known as black Venus rice or Riso Ristoris black rice

Rialto Prosecco Extra Dry real truffle seasoning but another salty seafood garnishRialto Prosecco Extra Dry Prosecco DOC MILLESIMATO SPUMANTE EXTRA DRY Varietal: Glera 100% Area of Production: Grapes from vineyards situated in the DOC area of the Euganean Hills nature reserve in north eastern Italy. Soil: Volcanic and alluvial, clay. Harvest Time: September Aroma: Refined with hints of fruit and plenty of fruit character. Flavour: Extra dry, crisp and refreshing Alcohol: 11% Serving Temperature: 10 C Pairings: Ideal as an aperitif