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USA-grown fruit to maximize flavor and nutrition
BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
They are odor-free and delicious in any dish
100% Natural
Xanthan Gum Powder (8 oz) Jams USA-grown fruit to maximize flavorBob's Red Mill Xanthan Gum is must have for any gluten free baker. Xanthan gum thickens batter and gives gluten free breads a better rise. It also help emulsify liquids that would otherwise separate. The name comes from the bacteria that helps creates the final product, Xanthomonas campestris, which feeds on a sugar, then ferments. The fermentation product is dried and then ground into Xanthan Gum. BAKING ESSENTIAL: A key ingredient for gluten free
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