Olivier Leflaive, Pinot Noir, Volnay, Côte de Beaune, Burgundy, France 2022 certifiedorganic and 5% Mourvèdre

and 5% Mourvèdre

No use of added sulfites

All wines are now fermented with indigenous yeast

Referred to simply as "Foradori" by the Foradori when speaking of their various wines

Olivier Leflaive, Pinot Noir, Volnay, Côte de Beaune, Burgundy, France 2022 certifiedorganic and 5% Mourvèdre100% Pinot Noir Aromas of grenadine and red fruits, with structured but already well melted tannins. 100% destemmed grapes. Fermentation lasts 18 days in open vats. Ages for 16 months (4 months in stainless steel tank); 100% oak barrels (20% new oak). The grapes are purchased in different and complementary places (Echards, Grands Champs, Poisots, Famines), blended directly in the tanks. The soil of Volnay is lighter and stonier than its neighbour