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Try this less pricey Sancerre alternative from a nearby appellation
Cabernet Sauvignon from Colchagua Valley
Matured for 24 months in large casks and one year in the bottle before release
Un-oaked and crisp and refreshing with great minerality
Filipa Pato "Post Quercus" Try this less pricey Sancerre100% Baga from Bairrada, Portugal. All biodynamically grown, fermented with ambient yeast in amphorae. Elegant with superfine tannins, cherries fresh earth. From one of the great winemakers of Portugal: Filipa Pato!
US$ 175.00
US$ 444.00
US$ 460.00
US$ 11000.00
