Voiello Gran Penna Ruvida No. 200 - Short, Rough Pasta Made from 100% Italian Grano Aureo, Bronze-Drawn, Robust Consistency - Cooking Time 14 Minutes - 6 x 500 g+ Italian Gourmet Polpa 2%) - yeast extract -

2%) - yeast extract - lactose - milk proteins - spices - saffron (0

sweet it (preferably with honey) or even cold because it retains its distinctive taste and all its properties unchanged

from opening the packaging that exudes its irresistible cheese scent to the taste explosion in the last grain of its powder

Sapio oil owes its current fame to its impeccable quality and wide range of products

Voiello Gran Penna Ruvida No. 200 - Short, Rough Pasta Made from 100% Italian Grano Aureo, Bronze-Drawn, Robust Consistency - Cooking Time 14 Minutes - 6 x 500 g+ Italian Gourmet Polpa 2%) - yeast extract -Voiello Gran Penna Ruvida No. 200 100% Italian Grano Aureo Durum Wheat, Rough & Bronze Coated, Robust Consistency Cooking Time 14 Minutes 500 g 100% Italian Grano Aureo: Made from selected highest quality durum wheat from Italy for intense, full bodied taste. Rough and bronze drawn, the characteristic rough surface is created thanks to the bronze drawing process ideal for optimal sauce absorption. Gran Penna Ruvida No. 200: short, grooved pasta mould