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The palate is full bodied with a fruit sweetness and beautiful texture
Its distinct aroma and body is derived from direct heating distillation – a long lost traditional method that heats finely powdered coal – the Coffey Gin boasts rich and mellow taste that includes yuzu
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The Reviews
Chateau Musar Gaston Hochar 1998 Brand_Kings County Distillery The palate is full bodiedFounded by Gaston Hochar in 1930, Chateau Musar lies in a 17th century Mzar castle in Ghazir, just North of Beruit overlooking the Mediterranean sea. One of the great wines of the world Chateau Musar has been run by Gaston's sons, Serge (who studied winemaking under the great Emile Peynaud at the University of Bordeaux) and Ronald since 1959. Chateau Musar 1998 vintage is a blend of Cabernet Sauvignon, Cinsault, and Carignan, coming from vineyards
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