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All Standards 2020 Publication Type - Event proceedings This standard gives guidance on

SKU 70686017666
4.4
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Description

This standard gives guidance on methods of sampling milk and milk products for microbiological

This standard specifies the reference method for the determination of lactose content of raw milk

Argentina)

This Standard is available in english and in french

All Standards 2020 Publication Type - Event proceedings This standard gives guidance onThis subscription gives you the right to receive and access permanently all Joint ISO IDF Standards published this specific year in PDF format. As soon as articles become available, you will receive a notification by e mail.

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