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The combination of the fruity and the crunchy make the Cantucci unique
3 g of which sugar 7
Baking time in the oven: 20 minutes
dried porcini mushrooms (Boletus edulis and related species) 1
Di Biase Dried Porcini Mushrooms - Premium Quality - 12 x 20 g Bag - Aromatic Forest Mushrooms - Ideal for Risotto, Pasta & Soups + Italian Gourmet Tomato Polpa 400 g The combination of the fruityDi Biase Dried Porcini Mushrooms The True Taste of the Forest Experience the intense aroma and rich taste of hand picked porcini mushrooms from Italian forests. The porcini mushrooms are gently dried using traditional methods to preserve all natural flavours. Whether for a creamy risotto, a hearty mushroom sauce or refined meat dishes, Di Biase dried porcini mushrooms are the perfect ingredient for authentic, Mediterranean cuisine. Preparation tip:
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