Porcelain Absinthe Coaster/Saucer, 65Cts, Blue/Gold Ice Reservoir Carafe It features a broad

It features a broad

The reservoir is the area used to measure the amount of absinthe to be used

These bird-shaped nickel-plated tongs are ideal for easily picking up sugar cubes and are the perfect accessory to help sweeten your coffee

This area at the bottom of the carafe is called the loop or loupe in French

Porcelain Absinthe Coaster/Saucer, 65Cts, Blue/Gold Ice Reservoir Carafe It features a broadAbsinthe bistro saucers served a dual purpose in the pre ban absinthe era. Besides serving as a coaster, they were also used to indicate the price of absinthe or drink. The price printed onto the bottom or side of the saucer corresponded with a color painted on the outside rim. This colored rim was used to tell the waiter how much to charge the customer by reading the different saucer colors when stacked. For instance, if three blue rimmed saucers (as