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I grow elder for the flowers (elderflower champagne)
these elder plants retain a smaller bush like structure
The edible artichoke bit is the tuber- in winter when the plant dies back
They also pair wonderfully with cheese and crackers
Plum Syrup Preserves and Pickles I grow elder for thePlum syrup is a sweet, tangy, and versatile syrup. Made by extracting the juice from plums and condensing to form a tasty syrup. It is used as a sweetener in drinks, a glaze for savory dishes, or a topping for desserts.
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