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Santa’s Frosted Cookies (9 oz)
a bone-in leg of lamb rewards slow roasting with succulent texture and deep
Perfect for barbecue
This cut shines when cooked low and slow to medium-rare
Angus Beef Short Ribs Beef Santa’s Frosted Cookies (9 oz)Rich, meaty, and fall off the bone tender Angus Beef Short Ribs are the ultimate slow cook cut. With layers of beef, bone, and marbling, short ribs transform during braising or smoking, creating deep flavor and melt in your mouth texture. These ribs are cut across the bone into hearty portions, making them ideal for braises, stews, or low and slow barbecue. From Korean style galbi to classic red winebraised short ribs, this cut delivers comfort food
