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Total SO2 15mg/l
Fermentation occurs in contact between skins and must for 6-10 days to aid extraction and is then raised in stainless steel prior to bottling
It is the oldest parent grape of Zweigeltand gives its wines a flavour profile expected of their lineage
500 bottles of this exceptional sweet wine are made every year
Pernod Ricard, Pastis 51, 70cl Vijarego Negro Total SO2 15mg/l
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