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Nebbiolo and Barbera
strawberries with a touch of manuka honey
toasted almonds
That boutique-y rum company Secret Distillery #1 Jamaica
THOMPSON BROS - JMWP WORTHY PARK POT STILL 2008 14 YO (70CL, 54.5% Vol.) Lambrusco di Sorbara Nebbiolo and BarberaTHOMPSON BROS JMWP WORTHY PARK POT STILL 2008 14 YO (70CL, 54. 5% Vol.) This rum was produced in 2008 at the Worthy Park distillery in Jamaica from a mash composed of molasses, sugar cane juice and crushed cane stalks. The mash was fermented in large American oak fermenters and then distilled in a pot still made in Scotland by Forsyths. The spirit was matured in a single refill barrel for 14 years before being bottled in January 2023.
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