Jura Seven Wood Aultmore Matured in American oak that

Matured in American oak that held bourbon and sherry

Crafted with a hand-operated small Christian Carl copper pot still

then matured in casks which previously contained Grand Cru Burgundy wine (60%) and Côtes du Rhône fortified wine (40%)

a portion of the proceeds of each bottle sold has been donated to the ALS Association in his honour

Jura Seven Wood Aultmore Matured in American oak thatReleased in early 2018 as part of the revised Jura core range, entitled Signature Series. Matured in a combination of seven different types of oak woods: first American white oak ex bourbon followed by six other French oaks: Vosges, Bertranges, Jupilles, Allier, Tronais and Limousin barrels. Bottled at 43%. Nose: An aromatic fusion of coffee, ginger spice and a hint of milk chocolate. Palate: Caramelised peach, chewy liquorice and candied orange with