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honeyed malt and a caramel smoke finish elevate the sumptuous
they continue to experiment with the effects of wood finishing to craft new expressions of Maker’s Mark
revealing layers of nuanced flavors and aromas that further enhance its allure
Traditional blends are made with authentic extracts and essential oils
Valli Gibbston Vineyard Pinot Noir 2021 Brand_The Macallan honeyed malt and a caramelMaker: VALLI is the personal vocation of pioneering winemaker Grant Taylor. Grants name is synonymous with Otago Pinot Noir. He has been crafting wines there since 1993 when there were only 20 ha planted today there are over 2000. Grant founded VALLI in 1998 with the intention to produce single vineyard Pinot Noirs highlighting the different characteristics of Otagos sub regions. More than 20 years later, VALLI is doing just that, producing single
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