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and the steel is very hard
useful and fun
no matter what kind of grip you prefer to use (pro-style "pinch grip" or standard grip on the handle)
providing a great workstation
Wusthof Classic IKON 7-inch (17cm) Nakiri, Granton Edge - 4187 Tools and the steel is veryThis would be an excellent companion to a Wusthof santoku or chef's knife! It's like the Classic IKON santoku in terms of handle and blade size, but the edge is straighter and the whole blade is more rectangular, making it perfect for dicing veggies. If you like doing stir frys, you should love this knife! Note that this is NOT a cleaver it is thin and sharp, and so should be treated like any fine knife, and should NOT be used on bones or other such
