Bedin Cuvee Blanc de Blanc MCC 2019 with each one presented in

with each one presented in a mountain shaped cradle made from oak

pineapple and peach

Fermentation was spontaneous after a cold soak

which not only alludes to the flora and fauna of the coastal region but is also the king of the mystical kingdom of Daoine Sidhe from Irish folklore

Bedin Cuvee Blanc de Blanc MCC 2019 with each one presented inDESCRIPTION A blend of indigenous white grape varieties (likely Glera & Chardonnay) harvested in early September from vineyards at the foot of the Treviso hills, where medium textured, moderately calcareous soils and a mild, protected climate support balanced ripening. Grapes are destemmed and soft pressed, with flotation used to clarify juice before cool stainless steel fermentation. The base wine is held in tank until undergoing secondary