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do NOT apply heat to dry as this will shrink the couche about 30%
Flip boards are used to transfer and flip the bread gently without causing hard to the fermentation
Linen liners are paired with the coiled wicker basket to absorb all the extra water from the dough
Michel Suas
Wooden Proofing Board - Large blades do NOT apply heat toProofing boards are made with many layers of wood that absorb the excess moisture from dough without molding or warping over time. They are very durable yet light. Dimensions: 26" x 18"
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