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der fremstår diskret i dagslys og levende
and the word santoku can therefore be translated to three tasks
en af Italiens ældste og mest ansete producenter af professionelt kogeudstyr
so is really suitable for fish and meat
MAC White-2 – yanagibakniv, 27 cm Krydderier der fremstår diskret i dagslysMAC yanagiba of 27 cm in shirogami 2 (white 2) The yangiba is intended for carving fish for sashimi and sushi rolls. The model here from MAC is the classic two layer steel with a hard core and soft back. The core steel here is shirogami 2, i. e. white steel, which is an alloy that rusts, but which at the same time has a very high potential for sharpness higher than for aogami. The knife is for right handed use only the handle is made of magnolia wood
US$ 22.72
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