Cardamaro Vino Amaro, Piedmont, Italy 750ml organic the wine was barrel aged

the wine was barrel aged for ten months before being bottled in September

with close attention to the larger ecosystem and an emphasis on the interconnection between the vineyard and uncultivated nature

One of the world’s most popular malts

” the Brunier family’s cuvée produced from the eponymous stone-covered plateau in Châteauneuf-du-Pape

Cardamaro Vino Amaro, Piedmont, Italy 750ml organic the wine was barrel agedCardamaro is a longstanding product of what is today an 8th generation winemaker in Canelli dAsti. The primary flavors of Cardamaro are cardoon and blessed thistle, with gentle undertones of spice. Cardamaro is an Everyman amaro. It pairs excellently with funkier cheeses, when most other amari fight them. Mix Cardamaro with cider or ginger ale, or use in place of vermouth for an earthier take on classic cocktails, as the bitterness of cardoon works