Pay in 4 interest-free payments of $43.74 Learn more
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Elevate your culinary creations with the Hagane Zame Wasabi Grater
Please confirm with us if you are not sure about if your Japanese knife will fit the saya
this nakiri pairs with an octagonal teak handle featuring a black buffalo horn ferrule for secure grip during repetitive vegetable preparation tasks
An octagonal ebony wa handle with triple nickel copper spacers and horn ferrule pairs with the 250g total weight to provide a traditional Japanese grip
Anryu Aogami Super Tsuchime Kurouchi Gyuto 210mm Stainless Clad Masamoto Sohonten Elevate your culinary creations withThe Anryu Aogami Super Tsuchime Kurouchi Gyuto 210mm is a stainless clad chef's knife best fit for professional chefs seeking high carbon performance with easier maintenance. Forged by fifth generation smith Takumi Ikeda at Anryu Hamono in Echizen, this 210mm gyuto features an Aogami Super steel core with san mai stainless cladding and a kurouchi tsuchime surface finish. The double bevel profile measures 50mm in heel height with spine thicknesses of
US$ 15.00
US$ 89.00
US$ 63.00
US$ 25.00
US$ 43.99
