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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
75 lb each (natural variation may occur)
~8 oz steak (natural variation may occur)
This succulent roast is sourced from the shoulder of the renowned Iberian pig
then served with pan juices over mashed potatoes
Piedmontese Beef Ribeye Steak Craft Cuts 75 lb each (natural variationThe Piedmontese Beef Ribeye Steak brings together the best of both worlds: rich ribeye flavor with the signature tenderness of Piedmontese genetics. Naturally leaner than Angus or Wagyu, this ribeye still delivers a satisfying bite with enough marbling to keep it juicy on the grill or in a cast iron skillet. Raised by the Lambert Family at Triple Creek Ranches on thousands of acres of pristine Smoky Hills grassland in northern Smith County, Kansas,
US$ 11.79
US$ 22.69
US$ 13.59
