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trained in oenology at the University of Bordeaux
Cooperative producing great value wines from both indigenous and international varietals
This is a blend from the four parcels of vines worked by Akutain
rack every six months by decanting the contents of every individual barrel out and then back into the same barrel
Bartolo Mascarello Artist Label, Barolo DOCG, Italy 2012 Bott trained in oenology at the
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