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Chene Bleu Abelard, IGP Vaucluse, 2012 Emrich Schonleber Made by fermenting grapes whole

SKU 35674214631
4.7
USD65.00 USD109.00

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 25 - Aug 30

Description

Made by fermenting grapes whole for six months - the result is an orange wine which is both smooth and incredibly complex

from Ponte de Lima

Taransaud and Bossuet barrels

sensitive handling of oak (ten months in recent 500ltr and older barriques)

Chene Bleu Abelard, IGP Vaucluse, 2012 Emrich Schonleber Made by fermenting grapes whole

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