Queers at the Table: An Illustrated Guide to Queer Food (with Recipes) Coming-of-age struggles to find the contentment

struggles to find the contentment that Marmee assured her would come with domesticity

she helped to revolutionize the study of Greek myth

his attempts to hire the roughly hewn highwayman

on Easter of 1916

Queers at the Table: An Illustrated Guide to Queer Food (with Recipes) Coming-of-age struggles to find the contentmentEdited By: Alex D. Ketchum & Megan J. Elias An anthology of essays, comics, and recipes that reveals the dynamic and transformative relationship between queerness and food Food has long played an important role in queer culture. Lesbian and queer women run feminist restaurants, cafes, and coffeehouses have been safe spaces for queer and trans folk where gender norms can be challenged and where female authority is legitimized. During the AIDS epidemic,