Foie Gras Duck Whole Salt Pepper Jean Larnaudie Glass Jar 125g cow making it a must-try for

making it a must-try for lovers of authentic French cheeses

Packed in a 270g jar

but its spicy flavor and unique texture also make it an excellent snack or a standout addition to a cheese platter

smooth and regressive taste will make you want to give in

Foie Gras Duck Whole Salt Pepper Jean Larnaudie Glass Jar 125g cow making it a must-try forA simple flavouring to enhance the taste of the foie gras. In south western France, in the heart of duck country, Jean Larnaudie workshop has been carrying on the tradition of Foie Gras production for over 60 years. Our recipes are developed by men and women with a profound attachment to these lands, eager to preserve the authentic local flavours of these most iconic festive dishes.