Smitten Kitchen Keepers Freshly Milled Flour Mollie’s Moosewood Cookbook has inspired

Mollie’s Moosewood Cookbook has inspired generations to fall in love with plant-based home cooking

A popular favourite from the Mill + Bakery

Navy Beans are perfect for soups

NEW YORK TIMES BESTSELLER • JAMES BEARD FOUNDATION AND IACP BOOK AWARD WINNER

Smitten Kitchen Keepers Freshly Milled Flour Mollie’s Moosewood Cookbook has inspiredThe long awaited new book from the best selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Daya collection of essential recipes for meals you'll want to prepare again and again. We were so excited to have Deb visit our bakery in January. Check out the post from that day here!