De Cecco All'uovo Pasta Lasagnette with Egg No. 302 500g + Italian Gourmet Polpa 500g Pack of 5 creamy vegetable soups

creamy vegetable soups

in the office or as portare via

Monocultivar Ogliarola's Datterino Tomato Sauce with Extra Virgin Olive Oil contains the selection of the best tomatoes

chia seeds (salvia hispanica)* 10%

De Cecco All'uovo Pasta Lasagnette with Egg No. 302 500g + Italian Gourmet Polpa 500g Pack of 5 creamy vegetable soupsIngredients Durum wheat semolina, eggs (23. 87%)Free Italian gourmet Polpa di pomodoro! The lasagnette is widely used throughout Italy and part of the long long pasta family. They are a particularly suitable format for preparing recipes based on tomato sauce with aromatic herbs or meat sauces. They approach naturally spicy spices or seafood sauces. In the Ligurian culinary tradition and are excellent for preparing first courses based on pesto.