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Rather than being pressed immediately after harvest by rote as many Provence rosés are
and an elegant crushed-berry and sour-cherry palate
Herbaceous and light bodied with aromas of dried grass
The wine is bottled after 1-12 months of aging
Jean Jacques, Cabernet Sauvignon, California 2023 women-winemaker Rather than being pressed immediately80% Cabernet Sauvignon, 20% Merlot Aromas of black currant, plum, and cherry. The palate is rich with dark fruit flavors, well structured tannins, and a long fruity finish. These grapes are grown in the sandy soils of the Lodi appellation in the Sacramento River Delta. Here, the cooling breezes from the San Francisco Bay moderate the temperatures and allow the grapes to retain their rich varietal flavors during the ripening season. The grapes were
