Hatsukokoro Aosagi Blue 2 Kurouchi Nakiri 165mm Black Chacate Iron Clad Made with Japanese white oak

Made with Japanese white oak

Wash with detergent and dry to prevent rust

remaining accessible for sharpening due to its carbon composition

This WA-style handle provides a comfortable grip with a subtle taper and minimalist geometric profile suitable for extended precision work

Hatsukokoro Aosagi Blue 2 Kurouchi Nakiri 165mm Black Chacate Iron Clad Made with Japanese white oakThe Hatsukokoro Aosagi Blue 2 Kurouchi Nakiri 165mm with Black Chacate handle is a Sakai made Japanese vegetable knife best fit for professional chefs, enthusiasts, and students seeking a budget friendly carbon steel workhorse. This double bevel nakiri features a flat edge profile designed for straight push cuts through vegetables, ensuring full board contact to prevent food from remaining connected after chopping. The blade measures 165mm in length