Pay in 4 interest-free payments of $6.75 Learn more
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
and 20 in a tough one—according to old agrarian practices: following the phases of the moon
the Troisi family has championed the wines of Irpinia
the Cala Niuru is a blend of Frappato and Nero d'Avola
Messer Oto comes from a younger plot
2023 COS Nero di Lupo minutolo and 20 in a toughCOS was founded in 1980 by three friends: Giambattista Cilia, Cirino Strano and Giusto Occhipinti, who took their last names to make the acronym COS. Their winery began in the area of Bastonaca, Vittoria and later expanded to Fontane. They were some of the first in the area and in Sicily to push and promote organic and biodynamic farming and winemaking, with minimal intervention in the cellar a quest to make wine as it once was also led them to what
US$ 14.00
US$ 10.00
US$ 12.00
US$ 38.00
