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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Ice Production (kg/24h): 99
900mm gas griddle on leg stand
Temperature range -22°C to -18°C
Suitable for installation without an extraction canopy in many situations*
Convotherm maxx pro floor standing, electric, direct steam version, easyTouch 20 x GN 2/1 tray Brand_Furnlink Ice Production (kg/24h): 9940 x 1 1 or 20 x 2 1 GN tray capacity electric direct steam combi oven system 68mm shelf distance easyTouch 10" TFT HiRes glass touch display (capacitive) Steam generated by injecting water into the oven chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi steam, Convection: Steam mode: (30 130C) with guaranteed steam saturation, Combi steam mode: (30 250C) with automatic moisture control, Convection mode: (30 250C) with optimised heat
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